All In (duction) Cooking Workshop

 New York  |  In-person

Chef Christopher Galarza

Date: Friday, September 23, 2022 at 3:00-4:30pm ET
Location: Nimbus Kitchen, 383 Bridge St, Brooklyn, NY 11201

The “All In(duction) Cooking Workshop” is an event for America is All In coalition members and other interested participants that highlights the induction stove as one strategy to electrify buildings, and more broadly, how electrification of homes and buildings are critical to the climate and health. This will be hosted by RMI’s America is All In initiative and will engage other NYC-based climate, environmental justice, and public health stakeholder groups.

The cooking workshop will be run by chef Chris Galarza, who will demo cooking on an induction stove while speaking to the benefits of electrification and its technology. The workshop will be a fun opportunity for All In members to hear about the (to-be) newly released All In Coalition’s building report and decarbonization steps they can take while having the space to network with others and sample some good food.